Home>Recipe>Air Fryer Bacon: Crispy Bacon in the Ninja Foodi Recipe
Recipe
Air Fryer Bacon: Crispy Bacon in the Ninja Foodi Recipe
Published: April 1, 2024
Discover the perfect recipe for crispy bacon in the Ninja Foodi. Enjoy delicious air-fried bacon with this easy and flavorful recipe.
Whipping up crispy bacon in my air fryer is a breeze! Just lay it out, flip halfway, and voila! Perfectly crispy bacon, minus the mess. My go-to for a quick, savory crunch!
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You know, there's just something about the sound of bacon sizzling that makes my mouth water. I've got this simple trick, cooking it in an air fryer. You won't believe how beautifully crispy it gets - without all the splattering grease of a frying pan. Plus, it's quick and easy. Perfect for those busy mornings or a late-night snack. Trust me, you've got to try this!
Ingredients for Perfectly Crispy Bacon in the Air Fryer
- Bacon: Adds a savory, smoky flavor and crispy texture, elevating the dish with its rich and indulgent taste.
One interesting fact about this crispy air fryer bacon recipe is that you can sprinkle a dash of brown sugar on the bacon before air frying for a sweet and savory flavor twist! Enjoy!
Read more: Ninja Air Fryer Crispy Fried Fish Recipe
Essential Tools for Making Bacon in the Air Fryer
- Air fryer: Essential for cooking the bacon to crispy perfection in a quick and efficient manner.
Common Questions About Cooking Bacon in an Air Fryer
Serves: 4 people
Preparation time: 5 minutes
Cooking time: 10 minutes
Total time: 15 minutes
Ingredients:
- 8 slices of bacon
Instructions:
- Place the bacon slices in a single layer in the air fryer basket.
- Cook at 400°F (200°C) for 10 minutes, flipping halfway through.
- Remove the bacon from the air fryer and place it on a paper towel to drain excess grease.
- Serve and enjoy your crispy bacon!
Nutritional value:
Per Serving in Calories: 92 kcal | Carbohydrates: 0.2 g | Protein: 5.7 g | Total Fat: 7.6 g | Saturated Fat: 2.6 g | Trans Fat: 0 g | Monounsaturated Fat: 3.4 g | Polyunsaturated Fat: 1.1 g | Cholesterol: 19 mg | Sodium: 292 mg | Dietary Fiber: 0 g | Sugar: 0 g | Calcium: 2 mg | Potassium: 82 mg | Iron: 0.2 mg | Vitamin A: 0 µg | Vitamin C: 0 mg
Tips for Prepping and Storing Bacon Made in the Air Fryer
Make Ahead Instructions
- Cook the bacon according to the recipe instructions.
- Allow the bacon to cool completely.
- Store the cooked bacon in an airtight container in the refrigerator for up to 3 days.
Freezing Instructions
- Cook the bacon according to the recipe instructions.
- Allow the bacon to cool completely.
- Place the cooked bacon in a freezer-safe bag or container.
- Freeze for up to 3 months.
- Thaw in the refrigerator before reheating.
