Home>Recipe>TikTok Feta Pasta in the Instant Pot Recipe

TikTok Feta Pasta in the Instant Pot Recipe TikTok Feta Pasta in the Instant Pot Recipe

Recipe

TikTok Feta Pasta in the Instant Pot Recipe

Written by: Lucas Johnson

Discover the easiest TikTok Feta Pasta recipe for your Instant Pot. Enjoy a delicious and simple meal with this popular recipe.

This Instant Pot TikTok Feta Pasta is my go-to comfort food. It's creamy, tangy, and so easy to whip up. Just toss everything in, cook, stir, and voila - dinner's ready!

(Many of the links in this article redirect to a specific reviewed product. Your purchase of these products through affiliate links helps to generate commission for HomePressureCooking.com, at no extra cost. Learn more)

Ever had one of those days where you crave something tangy, cheesy, and utterly satisfying? I found just the treat! We're diving into the world of pasta! But not just any pasta. This recipe brings together the creaminess of feta cheese, the sweetness of cherry tomatoes, and the aroma of fresh basil. I invite you on this delicious journey where we whip up the viral TikTok feta pasta using an Instant Pot. I promise, this stunner won't disappoint!

Ingredients for This Delicious Feta Pasta Dish

  • Pasta: Essential base of the dish, absorbs flavors well and provides a hearty texture to the overall dish.
  • Feta cheese: Adds a creamy and tangy element to the dish, creating a rich and savory flavor profile.
  • Cherry tomatoes: Burst with sweetness when cooked, adding a vibrant color and fresh taste to the pasta dish.
  • Garlic: Infuses a bold and aromatic flavor into the dish, enhancing the overall taste with its pungent notes.
  • Olive oil: Helps to cook and coat the ingredients evenly, adding richness and depth to the final dish.
  • Fresh basil: Provides a fresh and herbaceous aroma, elevating the dish with its bright and fragrant flavor.

One interesting fact about this instant pot tiktok feta pasta recipe is that the combination of cherry tomatoes and feta cheese creates a delicious creamy sauce without the need for any additional liquid. This unique cooking method infuses the pasta with rich flavors, making it a simple yet flavorful dish that's sure to impress your taste buds.

Essential Tools and Equipment for Making Feta Pasta in the Instant Pot

  • Instant Pot: Speeds up cooking time by using high pressure to cook ingredients quickly and efficiently.
  • Spatula: Helps to stir and combine ingredients evenly without damaging the non-stick surface of the Instant Pot.

Common Questions About Making Feta Pasta in the Instant Pot

FAQ:
Can I use a different type of pasta for this recipe?
Yes, you can use any type of pasta you prefer, but keep in mind that the cooking time may vary.
Can I add other ingredients to this dish?
Absolutely! Feel free to customize the recipe by adding ingredients like spinach, olives, or red pepper flakes to suit your taste.
How can I make this recipe vegan?
To make this recipe vegan, simply use a plant-based feta cheese alternative and ensure all other ingredients are vegan-friendly.
Can I make this recipe in a regular pot instead of an instant pot?
Yes, you can make this recipe in a regular pot on the stovetop. Just cook the pasta according to package instructions and combine all ingredients in the pot.
How should I store any leftovers?
Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the microwave or on the stovetop before serving.

Serves: 4 people

Preparation time: 5 minutes

Cooking time: 15 minutes

Total time: 20 minutes

Ingredients:

  • 8 oz pasta
  • 1 block of feta cheese
  • 2 pints cherry tomatoes
  • 4 cloves garlic, minced
  • 1/4 cup olive oil
  • Salt and pepper to taste
  • Fresh basil, for garnish

Instructions:

  1. Place pasta in the Instant Pot.
  2. Add cherry tomatoes, garlic, and olive oil on top.
  3. Place the block of feta cheese in the center.
  4. Season with salt and pepper.
  5. Close the Instant Pot lid and set to high pressure for 5 minutes.
  6. Quick release the pressure and stir everything together until creamy.
  7. Garnish with fresh basil before serving.

Nutritional value:

Per Serving in Calories: 450 kcal | Carbohydrates: 55 g | Protein: 12 g | Total Fat: 20 g | Saturated Fat: 8 g | Trans Fat: 0 g | Monounsaturated Fat: 10 g | Polyunsaturated Fat: 2 g | Cholesterol: 30 mg | Sodium: 400 mg | Dietary Fiber: 5 g | Sugar: 8 g | Calcium: 200 mg | Potassium: 500 mg | Iron: 3 mg | Vitamin A: 800 µg | Vitamin C: 30 mg

Tips for Preparing and Storing Feta Pasta Ahead of Time

Make Ahead Instructions

  • Cook the pasta and sauce as directed.
  • Store in an airtight container in the refrigerator for up to 3 days.
  • Reheat in the microwave or on the stovetop before serving.

Freezing Instructions

  • Allow the pasta and sauce to cool completely.
  • Transfer to a freezer-safe container or bag.
  • Freeze for up to 3 months.
  • Thaw overnight in the refrigerator before reheating.

Was this page helpful?