Recipe
Ninja Foodi Fried Ravioli Recipe
Published: April 1, 2024
This Ninja Foodi Fried Ravioli recipe is my go-to for quick, crispy bites. I dip ravioli in eggs, coat with breadcrumbs, air fry until golden, and serve with marinara. Delicious!
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This Ninja Foodi Fried Ravioli is my secret weapon for impressing dinner guests. Imagine biting into a crispy, golden exterior giving way to soft, pillowy ravioli. Each piece, with a flavorful crunch from breadcrumbs mixed with Parmesan and Italian seasoning, has folks raving for more. Frying in the Ninja Foodi makes this treat a breeze, freeing up your kitchen stove. Plus, who can resist that enticing aroma wafting from the kitchen? Mouthwatering, isn't it? Come on, let's whip up a batch. Your taste buds are in for a thrill!
Ingredients for Ninja Foodi Fried Ravioli
- Refrigerated ravioli: Convenient base for quick dish, filled with tasty ingredients, perfect for frying and crisping up in the Ninja Foodi.
- Breadcrumbs: Adds crunch and texture to the fried ravioli, creating a crispy coating that contrasts with the soft filling inside.
- Eggs: Acts as a binding agent, helping the breadcrumb mixture adhere to the ravioli and creating a crispy exterior when fried.
- Parmesan cheese: Adds a savory, salty flavor to the breadcrumb coating, enhancing the overall taste of the fried ravioli.
- Italian seasoning: Infuses the breadcrumb mixture with classic Italian flavors, elevating the taste profile of the fried ravioli dish.
- Marinara sauce: Classic dipping sauce that complements the fried ravioli, adding a burst of tangy tomato flavor to each bite.
One interesting variation of this recipe is to use different types of ravioli, such as lobster or mushroom-filled, to add unique flavors and textures to the dish. Experimenting with various ravioli fillings can take this dish to a whole new level of deliciousness!
Read more: Ninja Foodi Toasted Raviolis Recipe
Essential Tools for Making Fried Ravioli in the Ninja Foodi
- Ninja Foodi: Combines air frying and crisping functions for quick and crispy ravioli without deep frying.
- Shallow bowl: Used for beating eggs to coat the ravioli before breading them.
- Bowl: Mixing breadcrumbs, parmesan cheese, and Italian seasoning for coating the ravioli.
- Cooking spray: Spraying a light coat on the ravioli before air crisping to help achieve a golden brown crispiness.
Common Questions About This Fried Ravioli Recipe
Serves: 4 people
Preparation time: 15 minutes
Cooking time: 10 minutes
Total time: 25 minutes
Ingredients:
- 1 package of refrigerated ravioli
- 1 cup breadcrumbs
- 2 eggs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Marinara sauce, for dipping
- Cooking spray
Instructions:
- Preheat your Ninja Foodi by selecting the Air Crisp function and setting the temperature to 400°F (200°C).
- In a shallow bowl, beat the eggs.
- In another bowl, mix the breadcrumbs, Parmesan cheese, and Italian seasoning.
- Dip each ravioli in the beaten eggs, then coat with the breadcrumb mixture.
- Place the coated ravioli in the Ninja Foodi basket in a single layer.
- Lightly spray the ravioli with cooking spray.
- Air crisp for about 5-7 minutes, or until golden brown and crispy.
- Serve the fried ravioli with marinara sauce for dipping.
Nutritional value:
Per Serving in Calories: 350 kcal | Carbohydrates: 35 g | Protein: 15 g | Total Fat: 16 g | Saturated Fat: 6 g | Trans Fat: 0 g | Monounsaturated Fat: 7 g | Polyunsaturated Fat: 2 g | Cholesterol: 120 mg | Sodium: 700 mg | Dietary Fiber: 2 g | Sugar: 3 g | Calcium: 200 mg | Potassium: 150 mg | Iron: 3 mg | Vitamin A: 100 µg | Vitamin C: 5 mg
Can You Make Ninja Foodi Fried Ravioli Ahead of Time?
Make Ahead Instructions
- Prepare the ravioli up to the coating step, then place them on a baking sheet in a single layer.
- Freeze the ravioli until solid, then transfer them to a freezer-safe bag or container.
- When ready to cook, air crisp the frozen ravioli in the ninja foodi, adding a few extra minutes to the cooking time.
Freezing Instructions
- After air crisping the ravioli, let them cool completely.
- Place the fried ravioli in a single layer on a baking sheet and freeze until solid.
- Transfer the frozen ravioli to a freezer-safe bag or container.
- To reheat, air crisp the frozen ravioli in the ninja foodi until heated through and crispy.
