Instant Pot Corn Pudding Casserole
Good day friends! Welcome to Home Pressure cooking. Today we are sharing a yummy, easy and fabulous side dish to an Easter brunch, Thanksgiving, Christmas side meal, or any special occasion you have upcoming. Instant Pot corn pudding casserole was about the easiest they come. My sister actually made this over Thanksgiving when she was here visiting. I have just gotten around to making it myself and snapping some photos to share with y’all.
This side dish isn’t exactly low fat, however, you can substitute a few things to cut back on calories. For instance, you don’t need the sugar, and you don’t need full-calorie sour cream.
This recipe calls for, cream corn, regular kernel corn (both canned), a jiffy cornbread packet, eggs, milk, butter, and some shredded cheddar cheese which is optional, and I only put some on top of my corn pudding casserole.
I also used no salt cream corn to cut back on our sodium. We are not huge salt people.
This even makes for great leftovers and is fantastic cold, for breakfast:) I know this because I had some the next day.
There wasn’t that much left, trust me.
Few key things I want to mention. FIRST, be sure to wrap the outer bottom of the pan in tin foil.
Find the first and original Insta-Pan on the market
This casserole did bake over my pan a bit and it will be a little run down the sides. A quick sudsy soap and my little cleaning tool that comes with my pan did the trick for the pan to clean up nicely.
You can make many delicious recipes using a 7’Springform/Bundt HERE
If you plan on making ham this Thanksgiving in lieu of Turkey you can check out my Instant Pot Ham recipe HERE.
The cornbread pudding casserole goes well with any holiday dinner.
You can also check out all our Sides and Desserts for Thanksgiving in one place here
Print or save Corn Pudding Casserole
Pin it, make it, enjoy!
Discover Delicious
Looking for more beginner-friendly recipes? Click here!
Gimme Wings!
Check out our Air Fried Wings or our Ninja Foodi BBQ Chicken Wings.
Get fresh ideas delivered directly to you each week.
Sign up for our newsletter and be among the first to see our latest kitchen creations!
Prefer visual learning?
Subscribe to the Home Pressure Cooking YouTube Channel and discover a wealth of great video content at your fingertips!
Share your thoughts!
Let us know what you think about this recipe by leaving us a rating and review below!